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Battle of The Best: Cindi’s vs. Deli News

My love affair with New York style delis is nothing new. In fact, my high school graduation dinner was even celebrated at Katz’s...

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Top 5 Dallas Foodie Instagrams to Follow

As everyone knows, Instagram is taking over how brands promote their image to consumers, how people market themselves, and how people feed their...

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Rainy Day Recipes: Fresh Tomato Soup

To me, this weather is atrocious. I’m not a fan of the cold, and I’m not a fan of rainy days. Needless to...

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20 Shades of Hot Chocolate

Alright so you’re iced in. Now what? You can pretend to be using these days off to do homework but we all know...

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Review: Jack White’s chunky guacamole

If you’ve been on the internet at all recently, you’ve likely seen a headline with the words “Jack White” and “guacamole” in it....

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The Beauty of Bountiful Baskets

Contrary to popular belief, I do eat at home for the majority of my meals. I’ve been trying to eat healthier and with...

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Dim Sum Heartbreak

Houston has spoiled me. I grew up there making frequent visits to our massive Chinatown area and indulging in my family’s favorite feast,...

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Unlimited Sushi is a Girl’s Best Friend

Sushi has long been a staple of every college student’s dreams — delicious but unaffordable as a regular meal. Or that’s what I...

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Phố Truong is phố-ever

Winter has fully arrived, and like many others, I’ve been seeking solace in food to deal with the cold. After moving to Dallas,...

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The Mercury

The Mercury publishes news, opinion and feature articles of interest and importance to the UT Dallas campus and community, with primary emphasis on news that most directly and immediately concerns students.