University officials are working with Chartwells to implement a new eight-year food service contract, with an option to extend it for a full...
By The MercuryApril 29, 2019Editor’s Note: This article has been updated since its original publication. After a months-long organizing effort, certain Chartwells workers will be able to participate in a May 2 election...
By The MercuryApril 16, 2019A series of articles has been published by The Mercury this year about the university’s food service contractor, Chartwells. We value this input,...
By The MercuryApril 15, 2019Management claims all associates receive ongoing training during employment Following student concerns about food safety, The Mercury obtained evidence that suggests many Chartwells...
By The MercuryFebruary 24, 2019In response to a rising number of student suggestions and complaints regarding dining on campus, UTD Dining Services created a messaging portal to...
By The MercuryJanuary 28, 2019Game consoles, TV screens installed to enable student gamers to socialize Citing a surge of interest in esports along with the creation of...
By The MercuryJanuary 14, 2019Richardson Health Department conducts inspections of Dining Hall West, IHOP Express to address numerous complaints A series of posts on UTD’s subreddit featured...
By The MercuryJanuary 14, 2019Food service workers accuse Chartwells management of misconduct Editor’s Note: The Mercury’s publication of a Dec. 3 report, in which former and current...
By The MercuryJanuary 13, 2019Every month, Dining Hall West hosts the Teaching Kitchen, an event where DHW chefs show students how to prepare a meal. This meal...
By The MercuryDecember 3, 2018Student Government and Dining Services teamed up to create a meal swipe donation program to help combat food insecurity on campus. With close...
By The MercuryDecember 3, 2018Email us at editor@utdmercury.com with your name, major, year, and area of interest.