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University officials are working with Chartwells to implement a new eight-year food service contract, with an option to extend it for a full...
Editor’s Note: This article has been updated since its original publication. After a months-long organizing effort, certain Chartwells workers will be able to participate in a May 2 election...
A series of articles has been published by The Mercury this year about the university’s food service contractor, Chartwells. We value this input,...
Management claims all associates receive ongoing training during employment Following student concerns about food safety, The Mercury obtained evidence that suggests many Chartwells...
In response to a rising number of student suggestions and complaints regarding dining on campus, UTD Dining Services created a messaging portal to...
Game consoles, TV screens installed to enable student gamers to socialize Citing a surge of interest in esports along with the creation of...
Richardson Health Department conducts inspections of Dining Hall West, IHOP Express to address numerous complaints A series of posts on UTD’s subreddit featured...
Food service workers accuse Chartwells management of misconduct Editor’s Note: The Mercury’s publication of a Dec. 3 report, in which former and current...
Every month, Dining Hall West hosts the Teaching Kitchen, an event where DHW chefs show students how to prepare a meal. This meal...
Student Government and Dining Services teamed up to create a meal swipe donation program to help combat food insecurity on campus. With close...
