The Mercury’s reporter Mithra Kaushik reached out to us for a news story and requested to meet with UT Dallas Dining Services staff...
By The MercuryFebruary 20, 2017As the season for peaches, nectarines, pluots, apples, bananas and Asian pears came to a close, students were able to enjoy a fresh...
By The MercurySeptember 21, 2015Email us at editor@utdmercury.com with your name, major, year, and area of interest.