University officials are working with Chartwells to implement a new eight-year food service contract, with an option to extend it for a full 12 years.
Bryce Brownlee, UTD’s director of the...
Five new dining services will come to UTD this fall thanks to the efforts of Auxiliary Services.
Director of Auxiliary Services Carrie Chutes and Assistant Vice President of Auxiliary Services Bob Fishbein...
Auxiliary Services sells items to the public three times year: a furniture sale in September and January, as well as a bike sale, which was organized for the first time ever this year on Nov. 19 at the...
