Life & Arts

To coincide with the upcoming midterm elections, the School of Arts and Humanities will be presenting a production of Shakespeare’s “Julius Caesar” in early November.

The tragedy of Julius …
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Coming from a Pakistani family, I was always used to the heavy spices and extravagant flavors of my home country’s dishes. After trying a traditional Nordic dinner, I realized that …
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A Dallas cafe is providing the community with food, drinks and job opportunities for the homeless.

CitySquare Cafe opened April 23 as an extension of the nonprofit organization CitySquare, which …
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Dining areas of the Student Union will adopt a table-sharing system by the end of the semester in an effort to alleviate overcrowding during busy hours.

Student Government, in partnership …
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The Japanese truly know how to make incredible desserts. I had the opportunity to try traditional Japanese desserts known as wagashi.

Wagashi were originially made with simple fruits and nuts, …
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In his book, “On The Other Side of Freedom,” Black Lives Matter activist Deray McKesson compiles a compelling collection of experiences from the 2014 protests in Ferguson, Missouri that impart …
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Earlier last month, the land border between Ethiopia and Eritrea reopened for the first time in two decades. UTD students from both countries celebrated the implications such a change will …
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It’s one thing to eat a dish completely different from that of your culture, but it’s another to create it yourself. I was fortunate enough to not only try momo, …
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When my news editor, Emaan Bangash, first approached me about joining her recently-established Chew Crew, I was enthusiastic. When she excitedly told me that the first food I’d be trying …
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An alumna from the School of Arts and Humanities became the first woman in 47 years to hold a position of artistic leadership with Shakespeare Dallas, a local theater company …
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